We've teamed up with Welshcake making extraordinnaires Mamgu, from just up the road in St Davids, Pembrokeshire. They have perfected an irresistable rum and raisin recipe which combines all the crumbly buttery loveliness of a classic Welshcake, with the warm boozy punch of Barti spiced rum. The result is delicious!

For a limited few months we will be selling these packs of six welshcakes, try them quick before they're gone! 

Shelf life - three weeks from bake, the best before date will be on the back of the pack. Suitable for home freezing. 

Allergens: Wheat, Milk, Egg. Made by hand in a bakery where nuts, soya and sulphites are used. For full ingredients list see packaging images. Contains alcohol.

Approx. weight 300g